The 2016 vintage represents only our sixteenth offering of a reserve cab in 40 years of producing Cabernet Sauvignon. Rich flavors of black currants and cassis engulf the palate with hints of dark chocolate and French oak basking in lush tannins.
A robust Cabernet exhibiting an ‘old world’ elegance that is truly enhanced when paired with heartydisheslayeredwithflavorandtexture. Thiswinebegsforajuicyrib-eyesteak,prime rib, or a roasted leg of lamb.
