Pineapple, guava and tangerine with a lush, rich palate. Notes of cinnamon, candied lime and vanilla bean create an appealing and long, lingering finish. All of this overlies a touch of salinity and minerality.
Grown on the hillside above the Santa Maria Bench in Santa Barbara, the premium blocks of the Camelot Highlands vineyard are dedicated to the Estates Collection bottling.The ancient vines in these blocks have struggled through daily dense fog for over forty years on their own roots stretching down to the prehistoric, seabed soils below.
