This Cabernet shows mountain intensity in its rich blackberry, black currant and cassis flavors. It’s bone dry, with thick but refined long tannins, and brightened by a fine burst of fruit and acidity. Blended with a little Merlot and Petit Verdot for complexity, it drinks beautifully now, and will age for a decade or longer.
Blend: 93% Cabernet Sauvignon, 4% Merlot, 3% Petit Verdot
