Animated and ebullient, the 2017 Salus Cabernet Sauvignon is a joyous wonder of bright red and purple fruits that delight in their freshness and cheery energy. Dancing over savory undertones of Ligurian olives and leafy herbs, the lively cherry and raspberry flavors build to a vermillion velvet mid-palate complexed by fresh sandalwood, resinous cedar and a hint of mint. The finish is balanced and harmonic, if a bit precious at the moment, which bodes well for lengthy enjoyment.
Blend: 88% Cabernet Sauvignon, 11% Cabernet Franc, 1% Petit Verdot
