This vintage of our Pinot Noir over-delivers in a major way. Don’t be fooled by the price tag--it’s a gorgeous pinot. Bright strawberry and lingonberry notes combined with the soft balancing act of the earth tones and barely-there tannins create a sensational sipper for lazy winter nights. Put a rack of lamb with an herb mustard marinade in the oven and serve with shaved zucchini salad with olive oil, lemon, dried cherries, and sea salt.
