Deep red to crimson in color. A perfumed wine, displaying spice notes, lavender and violets, with fruit aromatics of warm strawberries, blackberries, and the quintessential note of sea-spray that the region is known for. Peppery, fresh and alive with youthful tannins, the moderate to long palate has intense red-purple cassis fruit. A delicious wine with all the hallmarks of Coonawarra Cabernet.
Ideal pairings for this wine include barbecued lamb loin chops or chickpea, mushroom and pine nut burgers with a red onion & tomato salsa.
