Deep and dark in color, the 2017 Aida Estate Zinfandel possesses expressive aromas of white flowers, lifted raspberry preserves and brambly blackberry that are complimented by hints of white pepper and mountain sage. Upon entry, the blue and black fruits are accompanied by warm baking spices and intense earth and tobacco tones. Full-bodied throughout, this food friendly Zinfandel maintains its freshness and structure with mouth watering acidity and long, chewy, supple tannins on the finish. Crafted to be thoroughly enjoyable upon release, this wine will also age gracefully for 15+ years.