Vaughn Duffy Sauvignon Blanc offers vibrant aromas of jasmine, orange blossom and floral notes. On the palate, the wine enters with juicy acidity and follows with a broad mouthfeel and subtle creaminess. The flavors of pink grapefruit, lemon sherbet and honeydew melon compliment this refreshing, balanced wine.
Sauvignon Blanc is one of the most versatile food pairing wines. If you're looking for the perfect compliment to the 2019 Hopkins Ranch, try utilizing it for a brunch with an herbaceous quiche, little gems salad with local ingredients and soft, briny goat cheeses. Also, crab season is almost upon us here in California so don't neglect to have this at your next feast!
