Deep garnet in color, this wine is fresh on the nose, offering aromas of blue and blackberries as well as spices like rosemary, thyme, cloves and myrtle. On the palate, it is medium-bodied with high acidity and slightly sweet notes Spicy flavors are present with cinnamon and red berries. Tannins are smooth and very well integrated. It is a wine that can be paired with many dishes like red and white grilled meat, mild cheeses, and even fish (lobster for example).
