Crafted from hand-selected lots of choice Sonoma County fruit, the 2015 Purple Heart has aromas of cedar, plums, blackberries and black currant with hints of black licorice. Dark ruby and opaque in appearance, this medium-bodied wine is lushly textured with notes of red and black fruits, blueberry and hints of cardamom. Seamless across the palate, the wine has a long, velvety mouthfeel and finely balanced tannins. It will drink beautifully upon release and will continue to gain complexity and grace with 4-5 years cellaring.
