A sweet and spicy nose of dark, ripe plum, blackberry pie and red licorice balanced with leather and star anise bursts from the glass in this deep garnet wine. The palate echoes the richness of the bouquet and surges with fresh cassis, blackcherry and brambly black fruit flavors, supported by a framework of lush tannins, roasted espresso and dark cocoa. This tremendously well-balanced wine finishes delicately with a velvety kiss of mint chocolate and toast.