Bright gold in color, nice froth with a persistent ring of bubbles. A delicate, floral nose, with notes of elderflower, Darjeeling black tea, linden honey and a final minty touch. Very persistent and expressive on the palate, with aromas of tea and black pepper. The finish is long and mineral.
Clos des Goisses is a very fine wine before being a very fine champagne. It is a perfect and unforgettable match for strong-flavored dishes such as poulard with morel mushrooms in cream sauce. Bottles will often benefit from being decanted into a carafe.