This 2017 Zinfandel boasts bright aromas of fresh plum, dark cherry, dark brambly fruit such as boysenberry and blackberry with hints of spice, gingerbread, clove and mocha. On the palate, intense flavors of cherry, plum, boysenberry and lingering toasted notes are threaded with hints of gingerbread. This wine is weighty and juicy with balanced acidity accenting soft and supple tannins. Winemaker Joe Shirley recommends pairing this wine with chicken cacciatore or a well-seasoned steak topped with fresh basil.
