100% Syrah. Grapes for the Mullineux Syrah come from seven sustainably farmed vineyard parcels in different parts of the Swartland: four parcels planted in the stony Shale and Schist based soils of the Kasteelberg; two parcels of dry-land, bush vines grown in the decomposed Granite of the Paardeberg; and one on the rolling, iron-rich soils west of Malmesbury. Vines are aged between 20 and 27 years. 50% whole cluster fermentation and pigeage occurs once or twice a day during fermentation. Aged 14 months in French oak 225L and 500L barrels and 2000L foudre, 15% new. 13.5% ABV, pH 3.77. 2,630 cases produced.
