Perhaps the finest Rosé production area in Italy, and one of the few appellations dedicated only to rosé, Cerasuolo has a long history of producing serious Rosé, and showcasing how well the Montepulciano grape is adapted to Rosé. Masciarelli first produced this wine in 1986, only 5 years after the winery was founded. With deep fruit and structure but no shortage of pleasure, it is a Rosé you can take to the dinner table.
