The Bourbon Barrel Cabernet Sauvignon both truly expresses the depth and complexity of the grape as well as the additional vanilla, toasty oak influence of the bourbon and charred barrel that result from 3 months aging in these barrels. Grapes for our Cabernet Sauvignon are sourced across California’s wine country, imparting aromas and flavors of chocolate covered cherries, rich, dense black fruit and giving the wine beautiful mineral characteristics, while maintaining acidity that is bright and fresh. The result is a wine that is dense, rich, and jammed with scents of blackberry and vanilla and a long, mouth coating fi nish complimented by a hint of sweetness.