Bright garnet. On the nose, sour cherry and cranberry yield to candied violet, iron and a note of gaminess. On the palate, medium bodied and light on its feet. Bright red cherry and raspberry fruit with impressive concentration and clarity, leading to a savory finish of white pepper and wet stone.
The minerality and freshness of Candea Tinto make it a versatile pair. Grilled salmon, roasted poultry and charcuterie are all right in the wheelhouse for this savory, red-fruited wine.
