This enticing Pinot Noir possesses aromas and flavors of red cherry, cranberry, cassis and sweet spices. Elegantly structured with supple acidity and mellow tannins, hints of vanilla and oak linger on the palate and lead to a graceful finish.
This wine is a delicious complement to a wide range of foods, including poultry, pork roast, and seafood including shrimp, salmon and ceviche.
