A consistent favorite of intimate bistros and innovative eateries, this wine showcases the wonderful pleasures of Alexander Valley Cabernet Sauvignon. The deep plum color of this sumptuous Cabernet Sauvignon gives way to expressive aromas of white pepper, dark berry fruit, and cassis. Aging in French oak barrels softens the otherwise firm tannins and introduces hints of toasted vanilla and leather on the palate. Luscious blueberry and blackberry flavors are refined and perfectly balanced by a spiciness that lingers on a long and elegant finish. This wine is a perfect complement to braised beef short ribs, chicken cacciatore, caramelized onions, blue cheese, and dark chocolate mousse.