About the Wine
Ruby-red with garnet highlights, this wine shows the aromas typical to La Mancha: black cherries, raspberries, strawberry jam, and spices. However, underneath those aromas, pervasive minerality and spiciness add to the complexity of this delicious wine. On the palate, crisp acidity, smooth tannins, and a moderate to full body give this wine great structure and ultimate age worthiness.
Pair this wine with jamón serrano, Paellas Valenciana and Morisco, as well as filet mignon served with Hollandaise sauce.
