About the Wine
This delightful wine has aromas and flavors of fresh-picked strawberries, watermelon, cranberry, pomegranate, raspberry and a touch of orange blossom on the finish. Refreshing and lively, the Dry Rosé offers finesse balanced with crisp acidity and an elegant finish.
Served chilled, this wine’s light, fruit characteristics make it a natural choice for pairing with fresh seafood like salmon, crab or shrimp, and game meats like duck, Cornish hens, lamb or turkey. Try with Moroccan couscous, Salade Niçoise, melon and prosciutto, or chicken. Cheeses such as fresh chèvre, Brie, Roquefort, fromage blanc or Mt. Tam Triple Cream are also delicious.