Earth and fruit aromas with a fruity sweetness and dried spices on the nose. The mouth is charming, juicy, and straightforward. Medium tannins linger on the finish along-side a hint of roasted cocoa nib. An excellent option for those who enjoy a more gentle and approachable style.
Serve it with tagines, oriental dishes, pasta, poultry, barbecue, red meat, and cheese plates.
