Harvested at optimum maturity after a cool and lengthy growing season, the grapes have yielded a beautiful wine, light gold in hue and redolent of rose petals and citrus fruits in the nose. As time goes on, aromas of tropical fruits such as pineapple and lychee become more evident. For a wine so young and spritely, the palate is remarkably silky and full.
Pair this wine with Pad Thai, Coconut Curry, or Grilled Pork Tenderloin.
