Red Wine • France • Gevrey-Chambertin • Bruno Clair
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Country
France
Region
Gevrey-Chambertin
Type
Red Wine
Winery
Bruno Clair
Average price (750ml)
399.97 USD
Facts about the Wine
30% whole-cluster, indigenous yeast fermentation in open wooden tanks, minimal punch-downs and pump-overs (one each per day in general). Aged for 18 months in barrel (up to 30% new oak).
Critic Scores
Product in stores
Pinot Noir
