An intense bright cherry-red wine with lighter tawny hints. There is a concentration of aromas of ripe fruit and vanilla on top of spices and toasted bread. Balanced in the mouth, there is a powerful back palate and a long pleasurable finish to this elegant wine. It will open up and improve for hours in the glass. Great potential in the bottle.
Very good with roast meat, grills, duck in orange sauce, pork in mustard, mature and semi-mature cheese, venison in red wine, grilled wild mushrooms, casseroles, Iberian ham and so on.