Aromatic notes of boysenberry, raspberry, cassis and ripe cherry with hints of Paso Robles dust and baking spices. On the palate, it has a broad, fruity entry with ripe black and red berry fruits, balanced with some richness on the mid-palate and finesse with admirable persistence and round tannins.
Perfect for Taco Tuesday, burger night, sausage and mushroom pizza, a steak sandwich or strong cheeses.
