Pale salmon pink, with edges running to orange. Aromas of wild strawberry, sea spray, blood orange and sour cherry co-mingle with iodine, black pepper and oyster shell. On the palate, clean, fresh flavors of strawberry and watermelon are carried by high toned minerality and persistent salinity. Thirst quenching and stunningly easy to drink.
This is a wine that performs beautifully with all sorts of seafood, owing to its salinity and minerality. Shellfish and freshly prepared fish dishes are brilliant pairs, particularly those with some heat.
