Equal and subtle parts floral and spice-driven, this wine shows rose hip, hibiscus and strawberry on the nose. The aromatics persist, with flint and confectionary bubbling to the surface. On the palate, there’s a boisterous but balanced blend of sweet and savory. Candied strawberry, flickers of oak and a juicy acidity are tied together elegantly by the tannins and spice that come from whole-cluster fermentation.
