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Y. Rousseau Son of a Butcher

Red Wine • United States • North Coast • Y. Rousseau

Facts about the Wine

Appellation
Average users rate
Ratings and Reviews
5 Stars
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1 Star
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Aggregate stores rate

4.40 (5 Ratings)
About the Wine

Deep black cherry in appearance. Bright, complex, generous and profound with notes of baked blackberry pie, dry sage, white pepper, licorice, medium roast coffee, forest floor and subtle French oak. Supple attack, delicate roundness, full-bodied, offering sweet spices, pure dark berries, silky tannins and fresh long finish. It’s an unmistakable California resident...rich, juicy and a youthful vibe...but this one doesn’t forget its french heritage and its 'je ne sais quoi'.

Blend: 48% Tannat, 27% Cabernet Sauvignon, 22% Merlot and 3% Malbec

A delicious lasagna, flavorful meatballs, a steaming bowl of chili, eggplant parmesan, or a juicy hamburger all go with this wine.

Critic Scores

2017
91

Product in stores

2019
750ml
21.99 USD
4.40 5 reviews
2017
750ml
20.99 USD
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