Pale straw in color. Honeysuckle, guava, and pineapple nectar notes harmonize with jasmine, rose petal, white-tea, subtle spices, and juicy white peach. The palate is weighty yet elegant with ripe apricot flesh, Meyer lemon, and tangerine peel. Energetic acidity keeps everything bright and lively. The wine finishes dry with tropical flavors and lingering spicy florals.
