This Cabernet is small in production and spends 18 months in French Oak barrels. The blend is primarily Oakville Cabernet Sauvignon, but also has Pritchard Hill Malbec and Pritchard Hill Merlot. The wine has incredible depth and complexity, delicious black fruits and amazing opulence. Hypothesis Oakville Cabernet Sauvignon is a muscular wine that loves to be paired with food, but is sophisticated enough to stand on its own.
