Made in a definite herbaceous style, this Sauvignon Blanc also offers undertones of gooseberries that add fruit to the palate. Well-balanced with zesty acid, every glassful is fresh and crisp and perfect for warm summer days.
Enjoy well-chilled. Very refreshing on its own and lovely with crisp salads, light seafood dishes and tapas. Try with steamed green asparagus and aioli for a lovely alternative.
