In the glass, this Brut Cuvee showcases gala apple, streams of bubbles and soft melon notes that meet to create this festive sparkling wine comprised of Pinot Noir, Chardonnay and Pinot Blanc, respectively. Lemon chiffon and sultry pear framed by freshly baked challah bread come forward on second approach of the house sparkling wine, great for pairing with an apply-celery root slaw or a winery favorite: potato chips.
