Pale yellow straw and lucid in the glass. The 2018 Estate Chardonnay has plenty of richness and complexity of aroma with hints of preserved lemon, apricot and a light reduction, reminiscent of crushed white rocks. On the palate, savory notes of thyme herb, dried flowers and grilled pear are balanced against a fresh and snappy acidity. Smooth and long finish.
This wine pairs beautifully with grilled cod, whole lobster with butter, roasted lemon chicken, pasta with béchamel sauce, asparagus risotto, and various goat cheeses
