The 2017 Bouchard Aine & Fils Meursault Premier Cru Les Porusot is a bright yellow gold color. Frank notes of white fruits (pear and white peach) on the nose. An open mouth with a lively attack (citrus fruits) followed by vanilla, woody and fruity flavors bringing richness. The finish is long, straight and nicely fat.
Serve and enjoy with delicate fish (perch with a creamy sauce) or white meats, poultry, grilled lobster, crayfish, gambas, blue cheeses and foie gras!
